Menu
Introducing the menu at Three Kings Public House - Temp. CLOSED, located at 6307 Delmar Blvd University City, MO 63130. This casual restaurant offers a variety of dishes for lunch and dinner, including appetizers like Three Kings Wings and Middle Eastern Sampler. Don't miss their signature Hummus and Lobster Bisque soup. The salads are fresh and flavorful, with options like The Hill and Baby Spinach. Customers have praised the friendly staff and extensive beer and whiskey selection. The outdoor seating and Happy Hour specials make it a great spot to relax with friends. Overall, Three Kings Public House offers a welcoming atmosphere with tasty dishes that will leave you satisfied.
Appetizers
Hummus
Signature recipe of puréed garbanzo beans, garlic, lemon, tahini, chilli oil and fire roasted red peppers. Served with pita bread and an assortment of veggies
Three Kings Wings
Over a pound of our breaded award winning wings
Middle Eastern Sampler
Red pepper hummus, grilled eggplant relish, tzatziki, roasted head of garlic and dolmas. Served with pita bread and an assortment of veggies
Spicy Chicken or Beef Toasted Ravioli
Imported from the Hill and served with a side of sriracha ranch
Hand Breaded Chicken Tenders
Five hand breaded strips served with fries and your choice of dipping sauce
Captain Crunch Shrimp
Six jumbo shrimp breaded in Captain Crunch and spices served with Asian slaw and spicy Thai sauce
Artichoke Spinach Potato Skins
Crispy potato skins stuffed with spinach, artichokes, toasted pine nuts and lemon spiked parmesan cream
Nachos
Hand cut white corn tortilla chips with queso blanco, jalapeños, pico de gallo and guacamole
Steak & Smoked Portabello Quesadilla
Thinly shaved USDA choice sirloin, portobello and caramelized onions with melted buffalo mozzarella drizzled with balsamic reduction
Calamari
Tender rings & tentacles, breaded and flash fried. Served with lemon caper aioli
Three Kings Lobster Bisque
Soup of the Moment
Soups
Salads
House Salad
Mixed greens, grape tomatoes, red onions, cucumbers, seasoned croutons and choice of dressing
Impossible Burger 2.0
Plant-based burger topped with fresh sliced avocado and pico.
The Hill
Chopped romaine, grape tomatoes, green olives, roasted red peppers, shaved red onions, Volpi prosciutto and grated parmesan tossed with spicy Italian vinaigrette
Baby Spinach
Sweetened dried cranberries, goat cheese, candied almonds and raspberry-shallot vinaigrette
Grilled Baby Romaine Salad
Baby romaine lightly charred served with seasoned croutons, roasted tomatoes, artichoke hearts, Kalamata olives and grated parmesan tossed in our house-made dressing
Asian Kale
Finely sliced with red cabbage, carrots, soy glazed mushrooms, fried onions and edamame. Tossed in ginger-miso vinaigrette and crowned with a nest of crispy rice noodles
Chopped Bistro Salad
Chopped romaine, smoked bacon, crumbled bleu cheese, grape tomatoes, sliced red onions and buttermilk-bleu cheese dressing
Gyro Salad
Thinly sliced lamb and beef served over a bed of chopped romaine with red onions, red peppers, tomatoes, tzatziki and feta Greek vinaigrette. Served with pita bread
American
Topped with your choice of cheese: swiss, cheddar, American, provolone or pepper jack on a brioche bun
The Pogue Mahone
Fried egg, bacon, caramelized onions, sautéed mushrooms, swiss and cheddar cheese on a pretzel bun
Three Kings
Sweet balsamic onion relish, crisp bacon and bleu cheese on grilled sourdough
Pretzel Melt
Provolone cheese and caramelized onions on a freshly baked pretzel bun
Flamethrower
A mixture of ground beef, green onion, cilantro, sweet chili sauce topped with pepper jack cheese, fried jalapeños and sriracha mayo on a brioche bun
Southwest Chipotle
Pepper jack cheese, pico de gallo, jalapeños, guacamole and chipotle mayo on a brioche bun
Vegetarian
Black bean burger topped with avocado, lettuce, tomato, onion and chipotle mayo on a toasted brioche bun
Bacon Jam
Smothered in our Three Kings bacon jam and topped with melted gruyere cheese on a toasted brioche bun
Burgers
Sandwiches
Muffuletta
Hand sliced genoa salami, spicy capicola, mortadella, mozzarella, provolone cheese and olive salad on round Italian bread served hot. A New Orleans favorite.
The Big Red
Hand breaded chicken breast tossed in Three Kings signature wing sauce topped with provolone cheese and served on a brioche bun. Served with a side of ranch or bleu cheese
Rueben
Thinly sliced lean corned beef brisket, sauerkraut, melted swiss and 1000 Island dressing on toasted marbled rye
Grilled Chicken
7 ounce chicken breast served with melted provolone cheese and herb aioli on a brioche bun
California Turkey Club
Thinly sliced turkey breast, crisp bacon, sliced avocado, tomato, mayo and pepper jack cheese on toasted sourdough bread
Pub Battered Fried Cod
Hand-dipped in beer batter. Served with lettuce, tomato, red onion and lemon caper aioli on a hoagie roll
Salmon BLT
Pan-seared salmon with double-cut smoked bacon, tomatoes, green leaf lettuce and lemon caper aioli served on toasted sourdough or multigrain wheat bread
Shrimp Po' Boy
Hand-dipped in beer batter. Served with tomatoes, lettuce, red onion and cajun remoulade on a hoagie roll
Garlic French Dip
King sized portion of thinly sliced oven-roasted beef. Topped with melted provolone and served on a hoagie roll with a side of au jus (French to Philly: + Mushrooms, onions and green peppers $1)
BBQ Pulled Pork
Dry rubbed and slow smoked pork shoulder smothered in Three Kings bourbon BBQ sauce, caramelized onions and melted cheddar cheese.
Gyro
Thinly sliced lamb and beef with lettuce, tomatoes, onions, feta cheese and tzatziki sauce.
Creole Tuna
Sliced blackened tuna steak with crisp slaw and cajun remoulade.
Sliders
Wraps
Buffalo Chicken Wrap
Hand-breaded chicken breast tossed in Three Kings signature wing sauce with shredded lettuce, tomatoes and your choice of ranch or bleu cheese. Wrapped in a flour tortilla
Hummus Wrap
Hummus, roasted red peppers, feta, diced cucumber, tomatoes & mixed greens tossed in feta vinaigrette, wrapped in a flour tortilla
Grilled Portabello Wrap
Marinated & grilled portabello mushroom cap with sweet balsamic onion relish, avocado spread, mixed greens, herb aioli, oven-roasted grape tomatoes, wrapped in a flour tortilla
Three Kings Fish & Chips
Fresh cod hand-dipped in beer batter then fried to a golden brown. Served with natural cut fries and lemon caper aioli
Grilled Salmon
Grilled salmon marinated in miso and ginger and served over edamame rice with pickled carrots, radish, and cucumber
Seafood Stew
A Spanish influenced dish with spicy sausage, shrimp, squid, mussels, tender seafood, peppers, onions & rice simmered in a tomato-saffron broth
Chicken Stir Fry
Tender chicken breast stir-fried with mushrooms, broccoli, red peppers and carrots in a sweet ginger soy sauce. Served over white rice
Cajun Pasta
Choice of sautéed shrimp or chicken served with andouille sausage, roasted red peppers, diced tomatoes & fresh herbs in a spicy Cajun cream sauce
Chef's Steak of the Moment
Served with loaded smashed red potatoes and seasonal broccoli
Bangers & Mash
Traditional pork sausage, smashed red potatoes & caramelized onions topped with bacon gravy
Veggie Poblano
Roasted poblano pepper stuffed with black beans, corn, rice, tomatoes, scallions, crema, and pepper jack cheese. Topped with guajillo sauce. Served with pico de gallo and guacamole
Tuna Poké Bowl
Sashimi grade raw Ahi tuna, white rice, pickled radish & carrot, diced cucumber, avocado, edamame, fried brussel sprouts, & Thai sauce. Topped with sriracha mayo, sesame seeds & fried wontons
Entrees
Snacks
House-made Pub Chips
A generous portion of house made crispy russet potato chips served with queso blanco or Irish cheddar rarebit
Hot Soft Pretzel Sticks
Two large pretzel sticks served with a side of queso blanco or Irish cheddar rarebit
Fried Pickles
Beer battered and deep fried Kosher pickle chips, served with a side of sriracha ranch
Steamed Edamame
Steamed and seasoned soy beans serve with miso soy sauce
Natural Cut Fries
Sweet Potato Fries
Sautéed Veg of the Day
Potato Salad
Small House Salad
Cauliflower Risotto
Small Caesar Salad
Sides
Desserts
Selection of "The Cup" Cup Cakes
Inquire about our exclusive signature cupcakes!
Selection of Hank's Cheesecake
Velvety, rich & creamy. Inquire about of selection